Our rump steaks are one of the tastiest steaks going.
We recommend cooking in a griddle or frying pan and keeping it simple with butter, salt and pepper rub.
Great also for BBQs.
Be sure to rest your steak for at least half the cooking time to allow it to relax. Serve with hot horseradish and hand-cut chips or wedges.
3-4 steaks per pack.
Cost Per Kg: $34.99