South Coast we deliver 1st week of the month, North Coast 2nd week of the month.
Rashers & Bacon
At The Irish Butcher we cure our own premium rashers and bacon the traditional way leading to a delicious and consistent flavour. With a variety of different types of rashers and bacon there always a cut to suit the dish you are making.
At The Irish Butcher we cure our own premium rashers and bacon the traditional way leading to a delicious and consistent flavour. With a variety of different types of rashers and bacon there always a cut to suit the dish you are making.